The college dining hall is located in one of the three original buildings of St Peter's, known as Hannington Hall, which today occupies a site once home to New Inn Hall, one of the earliest medieval halls of the University of Oxford.
During Michaelmas term 2018, the dining hall will be shut for refurbishment. All catering services will operate as normal, with a temporary dining hall located in Chavasse Quad.
Student meals begin at dinner on Sunday of Week 0 and end after breakfast on Saturday of Week 8 each term. They are normally served at the times indicated below:
|Breakfast||8.00am – 9.00am||Mon to Fri|
|Lunch||12noon – 1.30pm||Mon to Fri|
|Weekend Brunch||10.00am – 11.30am|
|Informal Hall||5.30pm – 7.30pm||Mon / Wed / Fri|
|Informal Hall||5.30pm – 6.30pm||Tues / Thurs / Sat|
|Informal Hall||6.00pm – 7.30pm||Sun|
|Formal Hall||7.30pm||Tues / Thurs|
Foods brought in or purchased from outside may not be consumed in the Dining Hall.
Please note that crockery, cutlery and glassware are not to be removed from the Dining Hall.
Mobile telephones are not to be used in the Dining Hall. Computers, satchels, shopping bags, books and other bulky items are not permitted in Hall but you are strongly advised not to leave valuables at the bottom of the stairs in Hall.
Appropriate attire, including footwear, must be worn in the Dining Hall at all times. Pyjamas are not appropriate attire.