Commis Chef
St Peter’s College is looking to appoint a Commis Chef to start as soon as possible. Working as part of a busy team, the Commis Chef will be required to assist the kitchen brigade with food preparation, producing food to a high standard from servery-style food for students and staff to fine dining for senior members of college and private dinners. To maintain the cleanliness of the Kitchen and all store areas in line with College guidelines. The person appointed to this role must have a willingness to learn, be a team player and have a positive can-do attitude.
The salary for this role on appointment is £25,979, per annum.
This vacancy will remain open until a suitable applicant has been found
Further particulars, including how to apply, can be found here.
St Peter’s is an equal opportunities employer that supports and encourages underrepresented groups and values diversity.